THE LATEST!
StoneBridge Beef has quarters, halves and whole animals available. We are currently processing 3 times per month. Other products like Burger Packs and limited quantities of individual cuts, soup bones, and organ meats are available as well. We try to maintain our normal 2 to 4 week lead time, but with surges in demand becoming more frequent, lead time can now be up to 2 months, particularly for specific products like bulk ground beef. Please call Ben (507) 461-1815 or Gwen (507) 308-4294 with questions and details on your orders. We can give you more exact information than is available here, and we love hearing from you directly!
Pasture Grazed Beef:
100% grass-fed beef direct from our farm to you
Our cattle spend their entire lives on prairie-like pastures. We are blessed with nutrient-dense soils, a diverse salad bar of grasses, and humanely raised British Breed cattle. The flavor of our beef is bright, robust, and tender; not dull or fatty. Click on Buying Direct for Q & A on purchasing our beef.
We do not use hormones, pesticides, herbicides, insecticides, antibiotics, or synthetic fertilizers. In addition, we consider our management plan beyond organic because we provide holistic care and concern for our cattle, our farm, our community, and our ecosystem.
Buy Pasture Grazed beef direct from our farm and through Local Food Networks. Look for our beef at Hell's Kitchen, French Meadow, Corner Table, Broders, Lowbrow, Prairie Bay, Alma, La Ferme, DB Searle’s, Grain Bin, Cherry Grove, and other fine establishments. Our beef is skillfully processed in small batches by certified, family-owned processors in Central Minnesota. We distribute throughout Minnesota 52 weeks a year. Click ordering for placing web orders, packaging, pricing etc.
Come say "hello" to our cows!
